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Gluten Free Pasta - Sea Shells

VENDOR: PLANTASY FOODS

$8.00

PRODUCT INFORMATION
CUSTOMER REVIEWS
PRODUCT INFORMATION

GLUTEN-FREE PASTA - SEASHELLS

Premium Gluten Free Pasta dried in a unique drying tunnel engineered and built to reduce our carbon footprint to be sustainable now and into the future.

Free from GLUTEN, WHEAT, YEAST, DAIRY, EGG, NUT.

ITALIAN STYLE CONCHIGLIE

DIRECTIONS:

  1. Bring 4L salted water to a rapid boil
  2. Add pasta and stir
  3. Boil for 3-5 minutes until al dente
  4. Drain, do not rinse.


INGREDIENTS:

WHITE RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, MAIZE FLOUR, GUAR GUM.

 

NUTRITIONAL INFO
Serving Size 50g  
Per serve Per 100g

Energy

 

695kJ

173Cal

1390kJ

347Cal

Protein

1.0g

4.0g

Fat, total

-saturated

>1.0g

>1.0g

>1.0g

>1.0g

Carbohydrate

-sugars

37.8g

0.5g

75.6g

1.1g

Sodium

4mg

8mg

CUSTOMER REVIEWS

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Gluten Free Pasta - Sea Shells

Gluten Free Pasta - Sea Shells

$8.00
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